Wednesday, May 15, 2013

20130515 Lunch and dinner

For lunch I had a can of tuna on a wheat round - I added about a teaspoon of mayo and a dab of sweet relish

 
 
Then for dinner it was parmesan breaded Tilapia from Sam's and some mixed vegetables.
 


Overall a pretty fishy day. And I would be remiss if I did not mention the snack I sampled - courtesy of the Apprentice TV show. I was lucky enough to try a sample of each flavor of ice cream developed by the two finalists on this season of the Apprentice. Total consumed was about one serving - so I didn't go crazy.


 
 

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